Author: Laura

Moments 01.2017

Welcome to “Moments” here on JoyFoodSunshine. At the end of every month I share a recap of all the shenanigans that went down in crazy town (i.e. my life in a nutshell).  So here it is for January 2017! Recipe love: Here are a few must-share recipes from the month of January from my favorite spots around the web! Salmon Superfood Salad from Dishing out Health {Prettiest salad EVER} Mini Chocolate Cream Tarts from The Sweet and Simple Kitchen {Be still my heart} Flourless Chocolate, Peanut Butter & Maca Skillet Cookie from The Fit Fork Feed {I want to dive in} “Breaded” Paleo...

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Homemade Pretzel Dogs

Sometimes we eat hot dogs. {Gasp} We eat them because my husband loves them. And I love my husband. These Homemade Pretzel Dogs combine two of Ritch’s favorite foods, my Homemade Pretzel Bread and hot dogs. I figured with the Super Bowl coming up, it is only appropriate to post a MANtastic recipe. Let’s show our husbands that we still care about their 4-year-old boy taste preferences after all these years….and make the big game super memorable for them by serving an extra special dish! It’s true. My husband most definitely does NOT have a refined pallet. The good: I can make...

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Baby 28 Weeks

Woah! How am I already in my third trimester?! Seriously I have no idea but I’m not at all sad about it! Because of my history with miscarriage, while I can be at peace in the day to day of life, I truly am never fully at rest until my babies are in my arms and I can soak in all their sweet snuggles and see their beautiful faces. I’m convinced it was totally God’s grace that my son was born 3 weeks early, because I needed to hold him. <3 So, let’s dish about how things are going…warning: lots...

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About Laura

Wife of one, mom of 3 {+1 on the way}, lover of all things peanut butter! Read more about Laura!

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