DAIRY-FREE BLUEBERRY COFFEE CAKE
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This healthy Dairy-Free Blueberry Coffee Cake Recipe is the perfect breakfast for a special occasion! It is gluten-free and feeds a crowd!
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Ingredients:
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Blueberries
Sugar
Milk
Vanilla
Cinnamon
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Applesauce
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It is dairy-free, low in sugar, and can easily
be made gluten-free with great results!
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Preheat oven to 375 degrees °F. Line a 9” round cake pan with parchment paper and lightly grease.
1
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In a small bowl, combine flour, baking soda, baking powder, cinnamon and salt.
2
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In a large, microwave-safe glass bowl melt the coconut oil.
3
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