AMAZING TABBOULEH RECIPE

In this tabouli recipe, bulgur, fresh herbs, tomatoes, onions and cucumbers are tossed in a flavorful lemon garlic dressing.

Ingredients:

Bulgur wheat

Fresh mint

Leaf parsley

Green onions

Cucumber

Roma tomatoes

Olive oil

Lemon juice

Garlic

It’s truly the perfect Tabbouleh, just as delicious as my favorite restaurant that I loved and miss greatly!

Begin this recipe by preparing the bulgur. To do this, combine ½ cup bulgur and 1 cup water in a pot. Bring to a boil.

1

Then, cover and reduce heat to a simmer and cook until tender, about 10 minutes.

2

After 10 minutes, drain the excess water. Then transfer the bulgur to a large bowl and fluff with a fork.

3

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