CHOCOLATE MILKSHAKE RECIPE

This thick and creamy chocolate milkshake recipe is easy to make in 5 minutes with only 4 ingredients!

Ingredients:

Whole milk

Chocolate syrup

Chocolate ice cream

Vanilla extract

It’s rich and chocolatey and even more delicious than your favorite ice cream shop!

Remove ice cream from the freezer about 5 minutes before making this recipe for it to soften slightly.

1

Put ingredients in the order listed in the container of a blender, breaking up the ice cream as you add it to the blender (for easier blending).

2

Blend, staring on low speed and increasing to high, for 15-20 seconds for a thick milkshake. Do not over blend or it will be runny.

3

SWipe UP FOR FULL RECIPE!