CRISPY ZUCCHINI COOKIES

These zucchini cookies have crispy edges & soft & chewy centers. They’re infused with vanilla & cinnamon and are easy to make – no chilling required!

Ingredients:

All-purpose flour

Baking powder

Baking soda

Ground cinnamon

Salted butter

Sea salt

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Granulated sugar

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Zucchini

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Chocolate chips

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They are the best zucchini chocolate chip cookies you’ll ever taste!

Begin by shredding the zucchini.

1

Next, combine the flour, baking soda, baking powder, salt and cinnamon in a small bowl.

2

Then, beat the softened butter, granulated sugar and brown sugar in the bowl of a standing mixer fitted with the paddle attachment.

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SWipe UP FOR FULL RECIPE!