GINGERBREAD RECIPE
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This classic gingerbread recipe is moist, sweet and perfectly spiced.
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Ingredients:
Salted butter
Molasses
Light brown sugar
Pure vanilla extract
Whole milk
Eggs
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All-purpose flour
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Ground cinnamon
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Ground ginger
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It’s the best gingerbread and a delicious holiday dessert.
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Begin by combining the flour, cinnamon, ginger, cloves, nutmeg, baking soda and sea salt in a medium bowl.
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Next, beat the butter and brown sugar until light (about 1 minute).
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Then, add the molasses and eggs and beat until combined.
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