AMAZING CHEESE PRETZEL BITES
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In this cheese pretzel bites recipe, homemade pretzel dough is wrapped around cheddar cheese, topped with sea salt and brushed with butter.
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Ingredients:
Yeast
Light brown sugar
Water
Butter
Salt
Whole milk
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All-purpose flour
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Cheddar cheese
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Baking soda
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Make This!
Serve them as an appetizer, snack or on the side of your favorite bowl of soup.
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Start this pretzel bites recipe by making the dough.
1
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The weight of the entire recipe is around 800 grams, divided into 16 bites each one should be around 50 g.
2
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Cut the cheese into cubes, about 1/2″ to 1″ in size. Then form each portion of dough into a flat round discs large enough the fit the cheese cubes you cut!
3
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