This grilled flank steak recipe is easy & delicious. An Asian flank steak marinade infuses the meat with flavor and tenderizes it overnight.

Ingredients:

Soy sauce

Sesame oil

Mirin

Ground ginger

Brown sugar

Garlic

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This flank steak marinade is in an easy and delicious main dish cooked on the grill. It only takes 10 minutes to grill and have perfect flank steak ready to eat for dinner.

Step-by-step instructions!

Follow our easy instructions for success!

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Begin by whisking together marinade ingredients in a large glass container with the lid.

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Next, put the flank steak in the container and completely cover with the marinade.

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Put the steak in the refrigerator to marinate overnight, turning it once halfway through marinating.

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Grill the steak on the preheated grill for 5 minutes.

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