BAKED MAC & CHEESE CUPS
joyfoodsunshine.com
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These baked mac and cheese cups are fun, individual servings of mac and cheese perfect for entertaining. Cheesy homemade mac and cheese is topped with a crispy topping and baked in a muffin tin.
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Ingredients:
salted butter
salt
all-purpose flour
half and half
sour cream
whole milk
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cheddar cheese
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panko breadcrumbs
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They are creamy, cheesy, moist and still hold up well after baking. The crunchy breadcrumb & cheese topping make them extra delicious.
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Begin by preheating the oven and generously buttering a standard 12-cup muffin tin.
1
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Then, cook the elbow macaroni according to package instructions in salted water.
2
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While the noodles are cooking, make the topping by combining breadcrumbs, sea salt and cheese in a small bowl.
3
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