BAKED SWEET POTATO FRIES
These baked sweet potato fries are easy to make with only 4 ingredients! Homemade sweet potato fries are healthier and tastier than frozen or restaurant varieties.
Fine sea salt
Ground black pepper
Store leftovers in an airtight container in the refrigerator for up to 5 days, or in the freezer for up to 2 months.
Begin by preheating the oven oven to 425 degrees F and greasing a large baking sheet (21” x 15”) or two regular sized baking sheets with olive oil.
Then, cut the sweet potatoes into long matchsticks and put them in a large mixing bowl.
Then, pour ¼ cup olive oil over the sweet potatoes in the bowl and stir until they are evenly coated.
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