BEST OATMEAL COOKIES
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The best oatmeal cookie recipe crispy edges with soft and chewy centers, these oatmeal cookies are easy to make and out-of-this-world delicious.
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Ingredients:
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Oatmeal
Pure vanilla extract
All-purpose flour
Sugar
Butter
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Cinnamon
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A good blend of moisture, rolled oats and proper baking time/temperature will result in perfectly chewy oatmeal cookies.
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Preheat oven to 375 degrees °F and then line two large baking sheets with parchment paper.
1
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In a small bowl, combine the flour, baking soda, baking powder, salt and cinnamon.
2
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Place softened butter, granulated sugar and brown sugar in the bowl of a standing mixer and beat until combined.
3
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