BEST SWEET POTATO CASSEROLE RECIPE

This sweet potato casserole recipe is silky smooth with rich fall spices and perfectly sweetened.

Ingredients:

Sweet potatoes

Milk

Eggs

Pecans

Salted butter

Ground cinnamon

A classic holiday side dish, this sweet potato casserole with pecans is topped with a buttery, nutty crumb topping and will become a family favorite!

Preheat oven to 450 degrees °F. Wash and pierce sweet potatoes with a fork about 10 times. Wrap in foil and put on a baking sheet.

1

Bake for 50-60 minutes or until tender. Check at 40 minutes if they are small.

2

In a medium bowl, use a fork or pastry cutter to combine butter, brown sugar, flour sea salt and cinnamon until a coarse meal forms.

3

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