BLUEBERRY SCONES

These blueberry scones are buttery, and moist with a rich vanilla flavor.

Ingredients:

All-purpose flour

Baking powder

Granulated sugar

Salted butter

Half and half

Sea salt

Egg

Pure vanilla extract

Blueberries

They are slightly crispy on the outside and soft in the center and bursting with blueberries.

Begin by tossing the blueberries with 1 tablespoon of flour gently.

1

Next, combine flour, sugar, baking powder and sea salt in a large bowl.

2

Then, grate the frozen butter into the dry mixture and stir to combine.

3

SWipe UP FOR FULL RECIPE!