BLUEBERRY SCONES

These blueberry scones are buttery, and moist with a rich vanilla flavor.

Ingredients:

All-purpose flour

Baking powder

Granulated sugar

Salted butter

Half and half

Sea salt

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Egg

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Pure vanilla extract

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Blueberries

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They are slightly crispy on the outside and soft in the center and bursting with blueberries.

Begin by tossing the blueberries with 1 tablespoon of flour gently.

1

Next, combine flour, sugar, baking powder and sea salt in a large bowl.

2

Then, grate the frozen butter into the dry mixture and stir to combine.

3

SWipe UP FOR FULL RECIPE!