EASY TOMATO BRUSCHETTA RECIPE
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This tomato bruschetta is easy to make in 10 minutes with a handful of simple ingredients.
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Ingredients:
Tomatoes
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Basil minced
Balsamic vinegar
Olive oil
Sea salt
Minced garlic
Black pepper
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Learn how to make bruschetta better than your favorite Italian restaurant with this easy bruschetta recipe.
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Step-by-step instructions!
Follow our easy instructions for success!
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Begin by finely chopping the basil and dicing the tomatoes.
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MAKE THE TOMATO BRUSCHETTA
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Then, make the dressing by combining olive oil, balsamic vinegar, and minced garlic in a medium bowl and stir or whisk to combine.
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Next, add the diced tomatoes and basil to the bowl with the dressing and stir to combine.
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Season the mixture with salt and pepper to taste, then cover the bowl and transfer it to the refrigerator to chill for at least 1 hour.
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After the tomato bruschetta has chilled, it's time to make the toasted bread for serving. Begin by slicing the bread into individual-sized servings.
MAKE THE TOASTED BREAD
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