CHEESE FONDUE RECIPE

This easy cheese fondue recipe can be made with or without wine and it’s more delicious than a certain famous fondue restaurant!

Ingredients:

Dry white wine

Baby swiss cheese

Lemon juice

Cornstarch

Garlic powder

Gruyere cheese

Sea salt

Pepper

In this story you will learn how to make cheese fondue, what to dip in cheese fondue and more!

Begin by grating the cheeses into a large bowl.

1

Then, add the cornstarch & garlic powder to the cheese and stir to combine.

2

Next, bring the wine and lemon juice to a simmer in a 3 quart saucepan. Do not boil.

3

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