CHOCOLATE PEANUT BUTTER PIE (GLUTEN-FREE & DAIRY-FREE)

This Chocolate Peanut Butter Pie recipe is everything a dessert should be {and more}. Plus it’s gluten-free, grain-free, and dairy-free!

Ingredients:

Coconut oil

Coconut sugar

Dark chocolate chips

Eggs

Cocoa powder

Vanilla extract

Tapioca starch/flour

Salt

Mini chocolate chips

This Peanut Butter Pie with a brownie crust is the embodiment of perfection…in dessert form.

In a small bowl, stir together cocoa powder tapioca starch and sea salt. Set aside.

1

In a large microwave-safe mixing bowl or in a medium saucepan on the stovetop over medium-low heat, melt coconut oil (or butter) and chocolate chips together and stir until smooth.

2

Remove from heat and add sugar, vanilla, eggs and salt and stir until combined.

3

SWipe UP FOR FULL RECIPE!