CREAMY PEACH CHEESECAKE

This peach cheesecake is rich & creamy with a buttery graham cracker crust.

Ingredients:

Graham cracker crumbs

Ground cinnamon

Cream cheese

Granulated sugar

Salted butter

Pure vanilla extract

Sea salt

Peach puree

Peaches

It is loaded with fresh peaches and served with an easy peach topping – plus homemade whipped cream, of course.

Make the graham cracker crust. Combine the dry ingredients in a large bowl.

1

Then, stir in the melted butter.

2

Next, pour the crust mixture into the prepared springform pan, pressing it down into the bottom of the dish and halfway up the sides.

3

SWipe UP FOR FULL RECIPE!