CREAMY PEACH CHEESECAKE

This peach cheesecake is rich & creamy with a buttery graham cracker crust.

Ingredients:

Graham cracker crumbs

Ground cinnamon

Cream cheese

Granulated sugar

Salted butter

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Pure vanilla extract

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Sea salt

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Peach puree

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Peaches

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It is loaded with fresh peaches and served with an easy peach topping – plus homemade whipped cream, of course.

Make the graham cracker crust. Combine the dry ingredients in a large bowl.

1

Then, stir in the melted butter.

2

Next, pour the crust mixture into the prepared springform pan, pressing it down into the bottom of the dish and halfway up the sides.

3

SWipe UP FOR FULL RECIPE!