CRISPY ROASTED CHICKPEAS
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This is the absolute best roasted chickpeas recipe. The foolproof method results in flavorful, crispy chickpeas that turn out perfectly every time! Delicious on top of Greek Salad!
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Ingredients:
Chickpeas
Smoked paprika
Ground cumin
Onion powder
Ground coriander
Garlic powder
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Sea salt
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Ground black pepper
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Olive oil
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Make This!
These perfectly seasoned roasted chickpeas are an easy, flavorful and healthy snack.
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Begin by very lightly greasing a baking sheet – preferably with spray olive oil or avocado oil – then set it aside.
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Next, drain and thoroughly rinse the chickpeas (if using canned).
2
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Then, thoroughly dry the chickpeas. I suggest turning the drained and rinsed chickpeas onto a paper-towel lined plate and patting them dry.
3
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