DELICIOUS HOMEMADE COFFEE ICE CREAM RECIPE

Rich, ultra-creamy, with a bold coffee flavor — this is the best homemade coffee ice cream recipe!

Ingredients:

Half and half

Sea salt

Granulated sugar

Heavy cream

Instant coffee

Egg yolks

Pure vanilla extract

It’s easy to make with only 7 ingredients and is better than store-bought or ice cream parlor varieties.

To begin, warm the half and half, sugar and salt in a medium saucepan over medium heat, whisking to dissolve sugar.

1

Then, in a separate bowl beat the egg yolks. Add ½ cup of the warm mixture to the egg yolks and whisk to combine.

2

Next, add the warm egg mixture to the half and half on the stovetop and whisk in the coffee granulates until dissolved.

3

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