DELICIOUS HOMEMADE EGGNOG RECIPE

This homemade eggnog recipe is the best eggnog you will ever taste. It’s thick and creamy with hints of nutmeg, cinnamon and vanilla.

Ingredients:

Egg yolks

Heavy cream

Granulated sugar

Ground nutmeg

Ground cinnamon

Whole milk

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Sea salt

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Pure vanilla extract

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Whipped cream

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It’s easy to make and so delicious that you’ll never settle for store-bought again!

To begin, beat the eggs and sugar together with a handheld mixer, until, thick and light (about 1 minute).

1

Next, heat the whole milk, cinnamon, nutmeg, and sea salt in a medium saucepan until the mixture is warm and just barely begins to bubble around the edges.

2

Once the mixture is warm, temper the eggs by slowly adding the warm milk to the beaten eggs as you whisk vigorously.

3

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