DELICIOUS PUMPKIN CAKE WITH CREAM CHEESE FROSTING
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This is the best pumpkin cake recipe I’ve ever eaten. It’s moist with a beautiful crumb, an amazing texture, and the perfect amount of fall spices.
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Ingredients:
Pumpkin puree
Sour cream
Salted butter
Eggs
Vanilla extract
Whole milk
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Granulated sugar
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Ground cinnamon
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Pumpkin pie spice
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Full Ingredients!
This pumpkin spice cake with cream cheese frosting is easy to make with simple ingredients, and will become your favorite fall dessert!
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In a medium bowl, mix together flour, baking soda, baking powder, sea salt, cinnamon and pumpkin pie spice. Set aside.
1
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In a large bowl, whisk together pumpkin, melted butter, sour cream, whole milk, eggs and vanilla until mixture is smooth.
2
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Once the mixture is smooth, add granulated sugar and brown sugar and whisk until dissolved and there are no lumps.
3
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