DELICIOUS PUMPKIN CINNAMON ROLLS

This pumpkin cinnamon rolls recipe makes soft, gooey and delicious rolls.

Ingredients:

Whole milk

Active dry yeast

Granulated sugar

Salted butter

Pumpkin puree

Egg

Pure vanilla extract

All-purpose flour

Pumpkin pie spice

Made with pumpkin puree, cozy fall spices and topped with a spiced cream cheese frosting – they’re a perfect fall breakfast.

Place the milk into the bowl of a standing mixer, then add 1 TBS sugar and yeast to the warm milk.

1

Add ¼ cup sugar, melted butter, pumpkin puree, egg, and vanilla to the mixture in the bowl of your standing mixer. Use a dough hook to stir until the mixture is smooth.

2

Next, Add 2 cups of flour, salt, cinnamon and pumpkin pie spice and stir the dough hook, starting on low and increasing to high.

3

SWipe UP FOR FULL RECIPE!