DOUBLE CHOCOLATE MUFFINS

These Double Chocolate Muffins are rich, moist and irresistibly chocolatey.

Ingredients:

All-purpose flour

Baking powder

Cocoa powder

Cinnamon

Sea salt

Baking soda

Salted butter

Sour cream

Chocolate chips

It’s easy to make bakery-quality Chocolate Muffins at home with this recipe!

Begin by combining the flour, cocoa powder, baking powder, baking soda, and cinnamon in a medium bowl.

1

Next, whisk together the melted butter, sour cream, eggs, milk and vanilla in a large bowl.

2

Then, add the granulated sugar and brown sugar and stir or whisk until the sugar is dissolved.

3

SWipe UP FOR FULL RECIPE!