EASY AND AMAZING VEGETABLE POT PIE

This vegetable pot pie recipe is a hearty vegetarian main dish that is flavorful and delicious.

Ingredients:

All-purpose flour

Granulated sugar

Baking powder

Salted butter

Sour cream

Sea salt

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Whole milk

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Yukon gold potatoes

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Onion

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From the delicious sauce to the biscuit top, this veggie pot pie is made completely from scratch!

Cut in the butter until the mixture resembles coarse crumbs.

1

Next, add the milk and sour cream and stir until the mixture forms a ball, add up to 2 TBS more flour if necessary.

2

Next, put the dough on a floured surface and form a rectangle with your hands about ½” thick.

3

SWipe UP FOR FULL RECIPE!