EASY Breakfast Egg Sandwiches

This egg sandwich recipe is a delicious, hearty way to start your day!

Ingredients:

Eggs

Dijon mustard

Heavy cream

Pepper

Garlic powder

Sea salt

American cheese

Bacon

English muffins

Flavorful baked eggs, crispy bacon and melty cheese are all nestled between two english muffins for a breakfast sandwich better than any restaurant!

Begin by whisking together eggs, heavy cream, mustard, salt, pepper and garlic powder in a large bowl.

1

Then, pour the egg mixture into a lightly greased baking dish and bake for 15 minutes, or until the eggs are just set.

2

At the same time, spread the bacon out onto a baking sheet. Then bake it (while the eggs are baking) at 350 until crisp (about 12-15 minutes).

3

SWipe UP FOR FULL RECIPE!