EASY PUMPKIN FRENCH TOAST

This pumpkin french toast recipe is easy to make in 20 minutes! A fall twist on classic french toast, it’s flavored with vanilla and spices and is a delicious fall breakfast!

Ingredients:

Loaf bread

Pumpkin puree

Eggs

Pumpkin pie spice

Sea salt

Cinnamon

✓

✓

✓

✓

✓

✓

Light brown sugar

✓

Pure vanilla extract

✓

It’s crispy on the outside, soft on the inside and loaded with all the best flavors the season has to offer.

Begin by slicing the bread into half-inch thick slices. Then, preheat an electric griddle to 350 degrees F.

1

Next, whisk together eggs and pumpkin in a medium mixing bowl that is wide enough to fit a piece of bread.

2

Then add the cinnamon, pumpkin pie spice, salt, brown sugar and vanilla and whisk to combine.

3

SWipe UP FOR FULL RECIPE!