EASY SAVORY GALETTE
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In this savory galette recipe, vegetables & fresh herbs are sautéed with garlic and onion then mixed with cheese and baked in a flaky buttery crust.
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Ingredients:
All-purpose flour
Granulated sugar
Salt
Ice water
Olive oil
Butter
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Onion
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Garlic
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Red bell pepper
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It's an easy and delicious galette recipe that you'll make on repeat.
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Begin by placing the flour, salt, and sugar in a food processor.
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Then, add the butter and cold water.
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Once the dough sticks together, remove it from the food processor (it will be crumbly) and form into a flat disc about 1” thick.
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PEACH GALETTE
APPLE GALETTE
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