This is the Best Flourless Chocolate Cake Recipe you'll ever make or eat. It is a gluten-free dessert for serious chocolate lovers that's made with only 7 ingredients.

Ingredients:

water

sea salt

chocolate chips

granulated sugar

eggs

salted butter

pure vanilla extract

It's a delicious & elegant make-ahead treat for any special occasion.

Step-by-step instructions!

Follow our easy instructions for success!

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The first step in this flourless chocolate cake recipe is combining the water, sugar and salt and heating it until the sugar and salt are dissolved.

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In the microwave or in a double boiler melt the chocolate until it's smooth and glossy. Transfer it to the bowl of a standing mixer.

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Add butter at a time to the warm chocolate mixture, beating after each addition.

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Next, add the slightly cooled (but still warm) sugar water to the mixture and beat on low/medium speed until the mixture is smooth.

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