HOMEMADE SPAGHETTI OS

This homemade Spaghetti Os recipe is significantly more delicious than canned varieties. It’s easy to make in 20 minutes and is so good your kids will lick the bowl clean!

Ingredients:

Salted butter

Tomato paste

Tomato sauce

Garlic powder

Onion powder

Heavy cream

Paprika

Cheddar cheese

O-shaped pasta

Plus, with homemade spaghetti os, you skip the preservatives, dyes, and additives used in the canned varieties – especially if you use organic ingredients.

Begin by cooking the Anellini pasta in salted water until al dente.

1

Then, drain the pasta but do not rinse, because unrinsed pasta will absorb the sauce best.

2

Next, make the sauce by combining butter, tomato sauce, tomato paste, heavy cream, garlic powder, onion powder, paprika sea salt, pepper, and honey in a 5 quart saucepan.

3

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