LEMON BUTTERCREAM FROSTING
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This lemon buttercream frosting is easy to make with 7 ingredients in 5 minutes. It’s sweet with a bold lemon flavor and perfect for frosting cakes, cupcakes, and cookies!
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Ingredients:
Butter
Vanilla extract
Lemon juice
Salt
Powdered sugar
Whole milk
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Lemon zest
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Make This!
It is bright with a bold lemon flavor that keeps it from being overly sweet.
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First, add the butter, lemon juice, vanilla milk sea salt and 1 cup powdered sugar to the bowl of a standing mixer fitted with the paddle attachment.
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Then, beat until the mixture is smooth.
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Next, add the remaining powdered sugar, 1 cup at a time, until you reach your desired consistency.
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