MEXICAN CASSEROLE
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In this Mexican Casserole Recipe, zesty rice, refried beans, and seasoned ground beef are layered together, topped with cheese and baked.
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Ingredients:
White rice
Sea salt
Water
Sour cream
Cilantro
Salsa
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Beans
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Taco seasoning
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Ground beef
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A delicious meal that’s easy to make from scratch, or the perfect way to enjoy taco night leftovers!
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Begin by preheating your oven and lightly greasing a 9×9”pan. Set the pan aside.
1
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To cook the rice, bring 1 ½ cups water and ¼ tsp sea salt to a boil. Then add the rice, stir, cover and return to a boil.
2
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After the water returns to a boil, turn the heat to simmer and simmer the rice until cooked through – 20 minutes.
3
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