THE BEST  MOLTEN CHOCOLATE LAVA CAKE

This molten chocolate lava cake recipe is easy to make with 6 ingredients in 20 minutes.

Ingredients:

Salted butter

Eggs

Semisweet chocolate

Sea salt

Pure vanilla extract

Granulated sugar

All-purpose flour

These lava cakes are a decadent gourmet dessert that’s perfect for special occasions.

Begin by melting the butter and chocolate together either on the stovetop over low heat, or in the microwave.

1

Using either a standing mixer fitted with the wire whisk attachement, or hand mixer, beat the eggs until they are light and pale (for about 60 seconds).

2

Once the eggs are light and pale, add sugar and salt and beat until the sugar is completely dissolved.

3

SWipe UP FOR FULL RECIPE!