STUFFED PEPPERS RECIPE

This stuffed peppers recipe is an easy, healthy and hearty dinner your whole family will love.

Ingredients:

White rice

Ground beef

Bell peppers

Yellow onion

Carrots

Minced garlic

Celery

Italian seasoning

Paprika

A flavorful beef & rice filling is topped with cheese and baked in bell peppers.

Begin by preheating the oven to 375 degrees F and greasing a baking dish, then set it aside.

1

Next, cut whole bell peppers in half lengthwise, then remove the seeds and core from each half, carefully.

2

Then, place the bell pepper halves open side up on the prepared baking sheet and sprinkle with a dash of salt and pepper.

3

SWipe UP FOR FULL RECIPE!