THE BEST CHEESE BISCUITS

These cheese biscuits are moist, buttery and extra cheesy. They are easy to make with 8 ingredients and even more delicious than your favorite restaurant!

Ingredients:

All-purpose flour

Baking powder

Sea salt

Salted butter

Whole milk

Granulated sugar

Full-fat sour cream

Cheddar cheese

Chives

This cheese biscuits recipe is comfort food at it’s finest. Buttery, flaky biscuits are loaded with cheese and baked to moist perfection.

In a large bowl, combine flour, salt, baking powder, and sugar.

1

Next, cut in the cold butter until the mixture resembles coarse crumbs. Do this with your hands, a fork, a pastry cutter or by pulsing it in a blender or food processor.

2

Then, add the milk and sour cream and stir until the mixture forms a ball of dough.

3

SWipe UP FOR FULL RECIPE!