THE BEST CINNAMON ROASTED BUTTERNUT SQUASH
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This roasted butternut squash recipe is a healthy fall side dish that’s easy to make with only 6 ingredients!
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Ingredients:
Butternut squash
Olive oil
Salted butter
Ground cinnamon
Pure maple syrup
Sea salt
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Fresh parsley
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Baked butternut squash is slightly sweet, creamy on the inside and crispy on the outside with a touch of cinnamon – a perfect holiday side dish!
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Begin by peeling and dicing the squash. I recommend doing it with a knife.
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Begin by adding the the melted butter and olive oil to the cubed squash and stir until all the pieces are evenly coated.
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Next, add the cinnamon and sea salt and stir to combine.
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