THE BEST GLUTEN-FREE APPLE CAKE

This gluten-free apple cake is the best apple cake recipe ever!

Ingredients:

Almond flour

Sea salt

Tapioca flour

Baking soda

Coconut oil

Cinnamon

Coconut sugar

Egg

Apples

It’s an easy, healthy paleo dessert that’s made without refined sugar and bursting with cozy fall flavors.

Preheat oven to 350 degrees F. Grease a 9" round cake pan, set aside.

1

In a small bowl, mix together almond flour, tapioca flour, baking soda, salt, and ½ tsp of cinnamon; set aside.

2

In a large bowl, mix together melted coconut oil, coconut sugar.

3

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