THE BEST VANILLA BUNDT CAKE

This Vanilla Bundt Cake recipe is easy to make from scratch! It’s moist with a rich vanilla flavor, perfect crumb & topped with a delicious vanilla glaze.

Ingredients:

All-purpose flour

Baking soda

Baking powder

Salted butter

Granulated sugar

Sea salt

Sour cream

Pure vanilla extract

Almond extract

Serve it with some fresh berries, homemade whipped cream and the delicious glaze for a tried and true summertime dessert!

Begin by combining the flour, baking powder, baking soda and sea salt in a medium bowl, then set it aside to use later.

1

Then, in the bowl of a standing mixer fitted with the paddle attachment. Next, add the sugar and beat until light and fluffy – about 5 minutes.

2

Then, add the sour cream, milk, vanilla extract and almond extract and beat until combined.

3

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