THE BEST VANILLA BUNDT CAKE

This Vanilla Bundt Cake recipe is easy to make from scratch! It’s moist with a rich vanilla flavor, perfect crumb & topped with a delicious vanilla glaze.

Ingredients:

All-purpose flour

Baking soda

Baking powder

Salted butter

Granulated sugar

Sea salt

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Sour cream

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Pure vanilla extract

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Almond extract

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Serve it with some fresh berries, homemade whipped cream and the delicious glaze for a tried and true summertime dessert!

Begin by combining the flour, baking powder, baking soda and sea salt in a medium bowl, then set it aside to use later.

1

Then, in the bowl of a standing mixer fitted with the paddle attachment. Next, add the sugar and beat until light and fluffy – about 5 minutes.

2

Then, add the sour cream, milk, vanilla extract and almond extract and beat until combined.

3

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