TOFFEE COOKIES
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These toffee cookies have chewy edges, soft centers and bits of toffee in every bite.
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Ingredients:
Salted butter
Brown sugar
White sugar
Egg
All-purpose flour
Vanilla extract
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Baking powder
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Toffee bits
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Milk chocolate chips
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Full Ingredients!
They’re easy to make and don’t require chilling!
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Begin by combining the baking soda, baking powder, and sea salt in a medium bowl, then set the dry ingredients aside.
1
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Beat together the butter, white sugar and brown sugar on medium-high speed until light and fluffy.
2
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Then, add the egg and vanilla and beat for an additional 1 minute.
3
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