BLUEBERRY ZUCCHINI BREAD

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This blueberry zucchini bread recipe is moist and buttery with a perfect crumb. It's bursting with grated zucchini and fresh blueberries and makes a delicious breakfast or snack.

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Ingredients:

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It is moist and buttery with a perfect crumb. Serve it for breakfast, slathered with cinnamon honey butter or for a snack or dessert!

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Step-by-step instructions!

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Begin by combining the dry ingredients (flour, sea salt, baking powder, baking soda and cinnamon) in a medium bowl. Set it aside.

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In a large bowl, whisk together melted butter, sour cream, eggs, and vanilla until combined.

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Next, add the sugar and whisk until the mixture is smooth.

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Once the mixture is smooth, add the dry ingredients and stir until combined and there are no lumps or pockets of flour.

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Then gently fold in the grated zucchini until evenly distributed throughout the batter.

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SWipe UP FOR FULL RECIPE!

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BLUEBERRY ZUCCHINI BREAD

joyfoodsunshine.com

This blueberry zucchini bread recipe is moist and buttery with a perfect crumb. It's bursting with grated zucchini and fresh blueberries and makes a delicious breakfast or snack.

Ingredients:

Salted butter melted

Eggs beaten

Sour cream

Granulated sugar

Pure vanilla extract

All-purpose flour

Swipe up for the full list of ingredients!