Chocolate Peanut Butter Green Smoothie! A healthy smoothie recipe packed with protein and greens that tastes like a peanut butter cup! Dairy-free, gluten-free and vegan!
Add ingredients to the container of a blender (Vitamix) in the order listed.
Turn blender on low and slowly increase to high speed.
Blend until smooth (about 50-60 seconds)
Pour into glass and enjoy!
Video
Notes
Ingredient Substitutions
Almond milk. Any non-dairy milk or regular dairy milk works very well in this recipe! I love using a coconut almond milk blend!
Chocolate Protein Powder. I use Orgain chocolate protein powder because it's my favorite in both taste and nutrition! However, feel free to substitute your favorite variety!
Peanut Butter Powder.Regular peanut butter can be substituted for the peanut butter powder, however it will increase the total amount of calories in this peanut butter smoothie!
Greens. I typically use 3 cups spinach. However you can use up to 1 cup of kale in place of 1 cup of spinach!
Store/Freeze
This smoothie can be refrigerated for up to two days or frozen for around 2 months, although I suggest drinking it immediately.To freeze, pour the smoothie mixture into a silicone tray (like an ice cube tray or these souper cube trays) and store for up to 2 months.