This homemade acai bowl recipe is made in 5 minutes with 7 ingredients. Learn how to make an acai bowl that tastes even better than expensive store-bought varieties.
Place ingredients in the order listed in the container of a Vitamix blender (or another high-powered blender).
Blend, starting on low and increasing to high, using the tamper to vigorously press the ingredients down into the blades.
After about 50 seconds, pause, turn off the blender, use a spatula to scrape down the sides of the container and push the ingredients down into the blades.
Secure the lid and continue blending, using the tamper to vigorously press the ingredients down into the blades, until the mixture is smooth and thick. If necessary, add more almond milk 1 TBS at a time, but be careful not to add too much or you’ll end up with a smoothie instead of a thick smoothie bowl.
Pour the acai mixture immediately into 2-4 bows and top with your favorite toppings (see notes for suggestions).
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Notes
Ingredient Substitution Notes
Frozen mixed berries. Choose your favorite mixture of berries.
Acai puree. Pure, unsweetened acai puree can be tricky to find. I use this this variety and I usually find it at whole foods or natural grocers. If you cannot find the puree, the acai powder adds plenty of flavor and nutrients to make a delicious acai bowl.
Frozen Banana. If you don't prefer bananas, you could try substituting another fruit like frozen avocado for creaminess, but you will need to add more honey/maple syrup to achieve the proper sweetness.
Almond milk. Choose any milk, dairy or non, that suits your preferences.
Vanilla extract. I think the vanilla extract takes this healthy acai bowl from good to great. But you can omit it, if desired.
Acai powder.I find that the acai powder intensifies the flavor and adds an extra nutrition boost. You can omit it if you can find the frozen puree, you can also use solely powder and still make a delicious acai bowl!
Honey. Maple syrup can be used in place of honey for a vegan variety.