Healthy Peanut Butter Granola

This Healthy Peanut Butter Granola Recipe is the perfect make-ahead breakfast! This easy homemade granola recipe is made with only 6 ingredients in 30 minutes! Plus it's gluten-free, dairy-free, refined sugar free, oil free and vegan!

Course Breakfast, Snack

Cuisine American

Keyword easy granola recipe, granola recipe honey, healthy homemade granola recipe, peanut butter granola, peanut butter granola recipe, vegan granola

Prep Time 5 minutes

Cook Time 25 minutes

Total Time 35 minutes

Servings Cups Granola

Calories 161kcal

Author Laura

Ingredients

2 cups old-fashioned or quick cooking oats*
½ tsp ground cinnamon
¼ tsp sea salt
6 TBS natural peanut butter
¼ cup honey or maple syrup for vegan
½ tsp pure vanilla extract

US Customary - Metric

Instructions

Preheat oven to 325 degrees F. Grease a large cookie sheet and set aside.
In a small bowl, mix together oats, salt and cinnamon. Set aside
In a microwave safe dish or on the stovetop, melt the peanut butter and honey (or maple syrup) together until smooth.
Remove from heat and stir in vanilla.
Stir in dry ingredients and mix until well combined.
Spread mixture on prepared cookie sheet.
Bake in the preheated oven for 15-20 minutes, or until granola is lightly browned, stirring the granola once gently half way through. (A great way to test for doneness is to remove a small portion of the granola from the pan and set it on the counter. If it hardens as it cools the rest of the granola is done)!
Remove from oven and let sit until cooled.
Once cooled, break apart and eat!

Video

Notes

*Nutritional information is calculated based on a serving size of 1/4 cup!

Nutrition