CRISPY TOFU WITH HOISIN SAUCE
joyfoodsunshine.com
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A quick & easy, high-protein meal! Serve with your favorite stir-fried veggies for the perfect dinner. Vegan and gluten-free.
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Ingredients:
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Tofu
Powdered ginger
Garlic powder
Pepper
Salt
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Peanut oil
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This tofu is perfectly crispy on all sides and crusted with the most delicious combination of spices and hoisin sauce.
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Step-by-step instructions!
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Place your tofu in a fine-mesh strainer or colander and rinse.
1
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In a small bowl, mix together garlic powder, powdered ginger, salt and pepper.
2
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Cut the tofu into 1” cubes.
3
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Add peanut oil and sesame oil to a non-stick frying pan and heat over medium heat.
4
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BAKED CRISPY TOFU & PEANUT SAUCE STIR FRY
CASHEW CHICKEN STIR FRY
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