GLUTEN-FREE CRUSTLESS QUICHE

This Gluten-Free Crustless Quiche recipe is easy, healthy & delicious! Perfect for a special brunch or quick weeknight dinner!

Ingredients:

eggs

milk

honey mustard

salt

pepper

tapioca flour

This easy crustless quiche recipe is a great recipe to have in your tool belt for busy evenings!

Preheat oven to 350 degrees °F. Grease a 9-10 pie plate or cast iron skillet. Set aside.

1

Heat olive oil in a large saucepan over medium-high heat.

2

Add red pepper and green pepper and sauté over medium-high heat until slightly soft.

3

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