Paleo Sweet Potato Gnocchi Recipe! Made with only 6 ingredients this delicious homemade pasta is gluten-free, grain-free & dairy-free.

Ingredients:

sweet potato

almond flour

egg

tapioca flour

olive oil

sea salt

It's boiled then browned in olive oil for an extra special, rich flavor and perfect texture.

Step-by-step instructions!

Follow our easy instructions for success!

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Start by baking and mashing the sweet potatoes. Add the egg and dry ingredients and mix until a dough is formed.

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Once the gnocchi is rolled, use a fork (dipping it in more tapioca flour), to make the cute little ridges on the gnocchi.

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Be sure to stir the gnocchi in the boiling water so it doesn't stick together or to the bottom of the pan.

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Heat your oil, butter or ghee over medium heat and add one layer of gnocchi to your pan.

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