Berry S’mores
Posted Jul 03, 2017, Updated Oct 30, 2024
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These berry s’mores are an easy & delicious summer dessert. Fresh berries combine with melty chocolate, toasted marshmallows and graham crackers for an irresistible combination of flavors and textures.
In the summer, our fridge is always full of fresh berries!
These berry s’mores are a great way to enjoy summer’s harvest! They’re easy to make and are the most delicious s’mores ever, along with these cookie dough s’mores! Also, try these s’mores cookies!
We love making these as a festive Memorial Day or 4th of July dessert!
Berry S’mores: Ingredients & Substitutions
- Graham Crackers. Choose your favorite, use a gluten-free variety if you need to make the s’mores gluten-free.
- Marshmallows. I suggest using large marshmallows (not jumbo). Or make your own homemade marshmallows for an even tastier treat.
- Chocolate. Dark chocolate goes so well with the fresh berries, but you can choose your favorite.
How to Make Berry S’mores
We make s’mores year round in our house. It’s one of my kids’ favorite desserts, and they’re so easy and fun to make. When the weather is nice, we roast the marshmallows on our fire pit.
In the colder months we roast our marshmallows over the open burners on our stove. And sometimes we just use the microwave.
Begin by laying out the ingredients before roasting the marshmallows.
Lay out your grahams with the chocolate on top, select which berries you’ll use and have them in a bowl ready to go. You have to be quick to get that warm marshmallow to melt the dark chocolate.
Once the ingredients are laid out, roast the marshmallow then slide it onto the chocolate.
Quickly place berries on top of warm marshmallow and cover with the second graham cracker.
Serve immediately so the ingredients are warm.
Berry S’mores Recipe FAQs
I do not recommend using frozen berries. They have a different texture and too much moisture.
Absolutely, spread your favorite jam over one half of the graham cracker, and place the chocolate on the other half.
Berry S’mores
Ingredients
- 3 graham crackers
- 3 large marshmallows
- 4 ounces dark chocolate
- ¼ cup fresh berries (raspberries, blueberries, strawberries, etc.)
Instructions
- Break each graham cracker into two pieces.
- Place chocolate on one piece of graham cracker.
- Choose the berries you want ot use and set them in a bowl near the crackers and chocolate.
- Roast the marshmallows over an open flame to your desired doneness.
- Carefully slide the marshmallow onto the chocolate.
- Quickly place berries on top of warm marshmallow and cover with the second graham cracker.
- Enjoy!
Notes
- Graham Crackers. Choose your favorite, use a gluten-free variety if you need to make the s’mores gluten-free.
- Marshmallows. I suggest using large marshmallows (not jumbo). Or make your own homemade marshmallows for an even tastier treat.
- Chocolate. Dark chocolate goes so well with the fresh berries, but you can choose your favorite.
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
I love this nutritious addition to your standard smores recipe! Wishing I had a batch of these on the 4th – looks delicious!
Good thing every day is a good day for S’mores! 😉
What amazing pictures! These are such a fun and perfect-looking treat.
Thank you Alisa!
These look way better than regular s’mores! I might even try them next time we go camping.
They are definitely a step above!
This is kind of genius! Pinning to my camping board!
Thank you Debra! It’s definitely a great camping treat!
Not gonna lie, I want the whole stack. It’s crazy this is the first time I’ve seen fruit added to s’mores. It seems like the perfect addition! Can’t wait to add to mine!
It really is the perfect addition! My husband says it’s his new favorite s’more!
I’m all about the smores!! just shared my own dairy free version, but love the idea of adding berries!
YES! Berries are the best!
OMG we are totally on the same page this week! I posted a similar recipe video 🙂 Can’t go wrong with S’mores!
You know what they say about great minds… 😉
It sounds like you really got a winner there with your family; I totally agree that you need to set out all the ingredients before roasting the marshmallows. Thank you so much for recommending using berries. I would love to try that now.
Yes! It’s so important to have all your ingredients ready to go!
This is one of those “why didn’t I think of that?” recipes! I love love loved s’mores as a child and those berries just look like they belong!
They TOTALLY belong! 😉
These are so insanely gorgeous! I love the idea of adding berries – I’ve never thought of doing that with s’mores.
Thank you so much Jordan!