Pear Puree for Baby (Pear Baby Food)

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This homemade pear puree is an easy baby food recipe that’s made with only two ingredients- pears and water! Making homemade pear baby food costs so much less than store-bought jars! It’s easy to make it organic too, by using organic pears!

two jars of homemade baby food pear puree


Pears are one of the first fruits I introduce to my babies, and they all go crazy for them. They are sweet, and full of fiber to help keep things moving in the digestive tract (if you know what I mean), plus it’s so easy to make baby pear baby food at home!

I always have made my baby food from scratch, from sweet potatoes, to baby food carrots, to combinations like pumpkin apple baby food, I always prefer homemade over store bought! Same with lactation cookies – you need to keep your milk supply up even when your baby starts eating solids so make your own! Not only does making your own baby food save SO much money, but it’s also easy to make it organic with minimal ingredients! 

This homemade pear puree is an easy baby food recipe that is great for little ones of all ages. It’s made with only two ingredients- pears and water – with the option of adding some cinnamon once you’re certain your baby isn’t allergic to pears! 

overhead view of a spoon with a scoop of pear puree

How to make Pear Puree for Baby

There are two ways to make baby food pears. For younger babies with sensitive tummies, I recommend cooking the pears first. For older babies who still love their purees, you can simply blend fresh pears with water, no cooking required! I will show you how to make baby food pears that are cooked!

Cut and Cook the pears

Begin by cutting each pair into about six pieces. Then place the pears into the container of a slow cooker.

photo showing how to make pear puree for baby

Add water

When using 8 small pears (which measured to be about 6 cups), add 1/2 cup of water.

photo showing how to make pear puree for baby

Cook 

Next, cook the pears (if desired). I have used two methods to cook pears to make pear puree: 

  • Slow cooker – Cook the pears on high for 1-2 hours, or until the they are soft. Notice they will change color as they cook! I love this method because I just toss them in the slow cooker and walk away. No need to watch them as they steam! 
  • Steam on the stovetop – If you’d prefer, simply put the pears in a pot with the water, or in a steaming basket, and steam the pears on the stovetop for about 10-20 minutes, until they are soft. 
photo showing how to make pear puree for baby

Blend

Place the contents of slow cooker (water and cooked pears) into a Vitamix Blender (or anther high-powered blender). Blend for 30-60 seconds until smooth.

photo showing how to make pear baby food in a Vitamix blender
photo showing how to make pear baby food in a Vitamix blender

Store or serve to baby

Transfer the pear puree to ice cube trays to freeze, or individual containers to store in the refrigerator. I love these silicone ice cube trays. I found them after I had baby #4 and I couldn’t believe I went so long using floppy, difficult trays! These silicone ice cube trays have a firm outer rim, making them easy to transport, and a lid for storage! The wells hold a good amount of puree too! 

To reheat frozen pear puree:

Reheat one or two cubes of pear puree in a glass container in microwave for 40-60 seconds. You could also warm it on the stovetop or let it thaw at room temperature for several hours! 

overhead photo showing how to freeze pear baby food in an ice cube tray

FAQS: Pear Puree for Baby

Here are some frequently asked questions about pear baby food!

Do you have to cook pears for baby food?

The answer to this question depends on the age of your baby and softness of the pears. I prefer to cook pears to make pear puree until my baby is 8-10 months old because it makes them easier on their tiny little tummies. If you buy soft, juicy pears, you can blend them without cooking them! 

Can I give raw pear to my baby?

Once your baby is 8-10 months old, you can feed him or her raw, peeled pears. I recommend peeling to reduce the risk of gagging and choking. Also, be sure to stay very near your baby when you feed her finger foods, to prevent choking. Before 8 months, I recommend cooking the pears before feeding them to your baby for easier chewing and digestion. 

What age can my baby eat pears?

You can feed cooked and pureed pears to your baby at 6 months old! 

Are pears constipating for babies?

No! Quite the contrary! I find the fibrous nature of pears keeps the systems flowing (if you know what I mean)!

What kind of pears are good for baby food?

I recommend using organic pears, especially if you will be cooking and pureeing them with the skins on. My babies have loved all pears, but I try to stick to soft, sweet varieties like Anjou, Bartlett, Bosc, and Comice!  

front view of two glass jars of homemade baby food pear puree

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Pear Puree for Baby (Pear Baby Food)

Laura
This homemade pear puree is an easy baby food recipe that's made with only two ingredients- pears and water! Making homemade pear baby food costs so much less than store-bought jars! It's so easy to make it organic too, by using organic pears!
5 from 2 votes
Course baby food
Cuisine American
Servings 19 Servings (2 TBS per serving)
Calories 43
Prep Time10 minutes
Cook Time2 hours
Total Time2 hours 10 minutes

Ingredients 
 

  • 8 small pears about 6 cups
  • ½ cup water

Instructions 

  • Cut pears into slices.
  • Add pear slices and water to the container of a slow cooker.
  • Cook in slow cooker on high for 2 hours.
  • Place the contents of slow cooker into a Vitamix Blender (or anther high-powered blender).
  • Blend for 30-60 seconds until smooth.
  • Transfer to ice cube trays to freeze, or individual containers to store in the refrigerator.

Video

Notes

What kind of pears are good for baby food?

I recommend using organic pears, especially if you will be cooking and pureeing them with the skins on. Stick to soft, sweet varieties like Anjou, Bartlett, Bosc, and Comice!  

How to steam pears on the stovetop 

If you’d prefer to not use a crockpot, simply put the pears in a pot with the water, or in a steaming basket, and steam the pears on the stovetop for about 10-20 minutes, until they are soft. 

How to store pear puree

Transfer the pear puree to ice cube trays to freeze, or individual, airtight containers to store in the refrigerator. 

To reheat frozen pear puree:

Reheat one or two cubes of pear puree in a glass container in microwave for 40-60 seconds. You could also warm it on the stovetop or let it thaw at room temperature for several hours! 

Nutrition

Serving: 2TBS | Calories: 43kcal | Carbohydrates: 11g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 1mg | Potassium: 87mg | Fiber: 2g | Sugar: 7g | Vitamin A: 19IU | Vitamin C: 3mg | Calcium: 7mg | Iron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Did you enjoy this recipe? Have a question? Leave a comment below!

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5 Comments

  1. 5 stars
    I have just fed my granddaughter pears and she loved it. She is 7months 3 week. I mashed it add a little warm water with then I strained it.